====== Pfifferling Spätzle Pfanne ======
==== Ingredients ====
  * 4 eggs
  * 1/4 cup cream
  * 1/4 teaspoon salt
  * 1/8 teaspoon nutmeg
  * 1/8 teaspoon pepper
  * 4 ounces [[ recipes:spatzle|spätzle ]]
  * 2 tablespoons unsalted butter
  * 1 cup mushrooms sliced
  * 1/2 cup yellow onion diced
  * 1/4 cup fresh parsley chopped for garnish
==== Instructions ====
  - Beat eggs and mix with cream, salt, nutmeg and pepper and set aside.
  - Heat butter in pan and cook mushrooms and onion over medium heat until soft and fragrant. Add in prepared spätzle and toast for 2 to 3 minutes or until browning begins. Season with salt and pepper to taste.
  - Add chopped parsley and egg mixture. Cook over low heat and stir until eggs are cooked. Garnish with parsley.
==== Notes ====
  * Serve with a schnitzel for a kick-ass meal